Cheeses Cremosito del Zújar (Extremadura Torta) 1 Kg Torta-zujar-1kg €32.95 Sheep cheese 1 Kg (approx.) from Extremadura. Raw Milk. Soft and creamy Torta, with vegetable rennet. Add to cart
Pork shoulder ham Cebo Shoulder Ham 50% Iberian Breed peleta-cebo-50 €110.00 Iberian shoulder ham with optimal fat marbling and a sweet flavor. 50% Iberian pigs fed with feed. Natural curing from 24 to 40 months. Add to cart
Our Products Iberian Cebo Campo Loin 50% Iberian Breed lomo-cebo-campo-50-raza €48.00 Exclusive Iberian loin from pigs raised free-range (Cebo Campo). Smooth texture, exquisite flavor, and natural curing for 4 months. 50% Iberian Breed. Add to cart
Our Products Iberian Acorn-Fed Chorizo Chorizo-bellota €31.90 The intense flavor of our chorizo. Made with select acorn-fed Iberian pork meat and authentic Pimentón de La Vera. Natural curing for 8 months. Add to cart
Our Products Iberian Acorn-Fed Salchichón salchichon-cular-bellota €31.90 Iberian Acorn-Fed 'Salchichón' (Sausage), cured for 6 months. Made with select acorn-fed Iberian pork and the finest spices. An exquisite and healthy delicacy. Add to cart
Cheeses Cured Sheep Cheese (Whole Wheel Approx. 3 Kg) Queso-oveja-curado-3kg €73.80 Cured Sheep Cheese (3 Kg) made with pasteurized milk. Intense flavour, firm texture. Ideal for catering. Add to cart
Our Products Patatera Sausage (Morcilla Patatera) (Piece) morcilla-patatera €6.95 Creamy sausage based on potato and pork fat. Smooth, spreadable texture with a touch of La Vera Paprika. Ideal for spreading or cooking. Add to cart
Our Products Acorn-Fed Iberian Chorizo 100% Sliced (100g Pack) chorizo-bellota-100gr €4.95 100% Iberian Acorn-Fed Chorizo. Intense flavour, deep aroma, and the highest Iberian quality in a 100g sliced pack. Curing of 4 to 6 months. Minimum purchase of 5 bags of 100g Add to cart
Pork shoulder ham Cebo Campo Shoulder Ham 50% Iberian Breed paleta-cebo-campo-50 €125.00 Iberian shoulder ham from semi-free range rearing. 50% Iberian pigs raised free-range on our pastureland and fed with feed and cereals. Curing from 24 to 40 months. Add to cart
Our Products Acorn-Fed Loin ('Caña de Lomo') 100% Iberian Breed lomo-bellota-100 €56.00 Our jewel: 100% Iberian Loin, fed on acorns and raised free-range on our pastureland (dehesa). Slow curing for unparalleled flavor and marbling. Add to cart
Our Products Premium Iberian Tasting Set Lote-1 €24.95 The perfect pack for Iberian lovers. Enjoy Duroc Ham, Acorn-fed Salchichón and Chorizo, Cured Sheep Cheese, and the traditional Morcilla Patatera. Add to cart
Cheeses Aged Sheep Cheese (Raw Milk) - Wedge 200 g Queso-oveja-viejo-200g €5.95 Wedge (200 g) of Aged Sheep Cheese. Raw Milk. Very intense flavour. Ideal for tasting. Add to cart