Acorn-Fed Iberian Ham 100% Iberian Breed Sliced (100g Pack)
€169.50 Kilo
The authentic Pata Negra. 100% Iberian ham, free-range and fed only on acorns. Unrivalled flavour and curing of 48 to 60 months. Sliced in 100g.
Minimum purchase of 5 bags of 100g
Acorn-Fed Iberian Ham 100% Sliced: The Maximum Expression of Pata Negra
Our Acorn-Fed Iberian Ham 100% Iberian Breed sliced is the crown jewel, the authentic **Pata Negra**. This ham represents the pinnacle of gastronomy thanks to the perfect combination of breed purity, natural rearing, and exclusive feeding.
It comes from 100% Pure Iberian Breed pigs raised on the pasturelands (dehesa) and fed only with **acorns and natural grasses** during the Montanera season. This diet and free-range exercise give its fat a high content of oleic acid, similar to olive oil, which translates into an **intense, persistent flavour and a silky texture**.
Each piece undergoes a slow, artisanal curing process of 48 to 60 months, developing a unique bouquet. The 100-gram format, machine-sliced, allows you to enjoy this unparalleled experience with maximum freshness and convenience.
Premium Product Features
- Product: Acorn-Fed Iberian Sliced Ham
- Breed: 100% Pure Iberian (Pata Negra)
- Feeding: Acorns (Montanera)
- Net Weight: 100 g
- Minimum Curing: 48 to 60 months
- Tip: Open the pack 30 minutes before consumption and serve at a temperature of 20-24°C to appreciate the sheen of the fat.
Nutritional Information (Values per 100 g)
- Energy: 1344 kj / 323 kcal
- Fat: 21 g
- of which saturates: 7 g
- Oleic Acid: High content (Specific values)
- Protein: 34 g
- Salt: 3.7 g
Ingredients and Allergens
Acorn-Fed Iberian Ham 100%, salt, sugar, antioxidants (E-331, E-301) and preservatives (E-252, E-250).
ALLERGENS: Does NOT contain allergens.